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McM Elegante
EGGNOG RUM SAUCE SHOOTERS
- 2 c. Eggnog
- 1/2 c. Rum
- Fudge Brownies
- Whipped Cream
- Mint Leaves (garnish)
Combine Eggnog and Rum. Break off 1-2 teaspoon sized pieces of fudge brownie and roll into balls.
Put a teaspoon of Eggnog into each shooter followed by a piece of brownie. Fill shooter with Eggnog.
Garnish with a dab of whipped cream and a fresh mint leaf.
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